The coffee concepts from WMF have always proved a real draw thanks to the tailored solutions for every application — such as the new fully automatic WMF 9000S+ machine. To reinforce this important secret of success, two new pieces of add-on equipment have just been added to the machine range from the Geislingenbased premium manufacturer. Thanks to a new syrup station, caterers can offer a taste explosion with their beverage menu. Designed for a total of four types of syrup or fruit purée in up to three dosage levels, users can create whole new coffee mix specialities at the touch of a button, with consistently high quality. Added to this is a new centre cooler for milk cooling for two coffee machines, positioned between the machines. The new centre cooler and the syrup station not only provide HACCP compliance, but also lend an elegant and stylish look with their coordinated ‘coffee hub’ design.
WMF Group T: +49 73 31 258 482 E: professional-coffeema[email protected] W: www.wmf-coffeemachines.com