Caterer Middle East
JOE’S BACKYARD DOING BBQ RIGHT IN DUBAI
Simon Rimmer talks The Scene
Orange Hospitality is preparing to open its second concept in Dubai following the success of Il Borro. Founder Omar Saideh spoke exclusively with Caterer Middle East about the upcoming Alici.
Simon Rimmer to open more The Scenes in Dubai; Nando’s UAE to prioritise hiring women; Ariana Bundy to open her first restaurant.
Vikas Milhoutra, executive chef at Taj Dubai tells us about his new role and his plans for the hotel's brands.
Three months into his role as MD of Nando’s UAE, George Kunnappally sits down to discuss his plans for the future.
The latest supplier news and product debuts in the market.
The top product releases in frozen food.
CATERER AROUND THE GCC
SUSTAINABILITY STAR OF THE MONTH
Nando’s UAE to prioritise hiring women according to recently appointed MD George Kunnappally
Ariana Bundy to open her first restaurant at The Royal Atlantis Resort & Residences in Dubai in late 2019
THE SWEETEST THING
PHOTO OF THE MONTH:
Alain Ducasse launches first Dubai restaurant
Indian brand Copper Chimney opens first restaurant in Dubai
A BRUNCH AFFAIR
Abu Dhabi Restaurant Week runs between December 6 - 15
Dubai’s Blaze Burgers launches new breakfast menu
Freedom Pizza acquires Dubai-based vegan food company
Tim Hortons UAE cookie campaign raised over AED 370,000
ON OUR YOUTUBE CHANNEL:
LUIGIA CELEBRATES FIRST ANNIVERSARY WITH LAVISH PARTY
UBER EATS PREDICTS 2019 TRENDS
GRIF PANEL ON DELIVERING INTERNATIONAL BRANDS INTO NEW MARKETS
How do the front-of-house and back-of-house suppor t each other?
What is unique about Le Cirque and how does it compare to its competitors in the market?
What are the biggest challenges you face?
What will you do to ensure the outlet is profitable?
How is the pricing strategy justified?
What does the future of Le Cirque look like?
KEEP IT GREEN
Get Giffard Syrups:
Top tea suppliers Ronnefeldt and Jafferjee tell us about their plans for the coming year.
Gulfood event preview.
The Bacardi Legacy Ocho.
Suppliers report better year than ever at GulfHost 2018
35% of F&B businesses impacted by healthy food
Uber Eats predicts the big UAE food trends of 2019
PACIFIC VALLEY FOODS
Clearwater Nova Scotia Prime Lobster and Canadian Sea Scallops
All Natural Cheesecakes
Sweet Dreams ARE MADE OF CHEESE
UNSEEN SCENE: THE RISE OF THE RESTAURANT THAT ISN’T THERE
Food & Drinks
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News And Comment : 10
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Editor’s Comment : 13
Head-to-head : 14
Head-to-head : 15
People : 16
People : 17
Interview : 18
Interview : 19
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Interview : 25
Feature : 26
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Outlet 360º : 28
Outlet 360º : 29
Outlet 360º : 30
Outlet 360º : 31
Drink 360° : 32
Supplier News : 33
Supplier News : 34
Supplier News : 35
Event Preview : 36
Event Preview : 37
Supplier News : 38
Supplier News : 39
Report : 40
Report : 41
Supplier News : 42
Ingredient Focus : 43
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Ingredient Focus : 46
Feature : 47
Events : 48
Events : 49
Last Bite : 50
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Caterer Middle East - 2018-12-01
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