MEDITERRANEAN

GAIA

First bursting onto the Dubai foodie scene nearly four years ago, Chef Izu Ani’s brainchild has garnered a cult following for the delicious Mediterranean and Greek cuisine Gaia has to offer. Each dish is prepared with the finest produce and fresh ingredients, taking all those who dine at Gaia on a sensory journey. DIFC Gate Village, Dubai. +971 4 241 4242

TWIGGY

Escape to the shores of the Côte d’Azur right here in Dubai at Twiggy by La Cantine. With a menu swinging between Ibiza, Saint-Tropez, Cassis and Formentera via Okinawa, Chef Fabio Luz takes you on a culinary journey with Mediterranean-inspired dishes from classic burrata to refreshing lentil salad to the decadent lobster cannelloni. Dine in style in the restaurant which features Provence-inspired decor with pastel and cream hues and touches of rattan, paired with some of the most impressive views of the Downtown Dubai skyline. Park Hyatt Dubai Creek, Dubai. +971 4 602 1105

OPA

Promising an authentic menu in a charming ambience inspired by the Greek Islands, Opa exudes a lively atmosphere with entertaining Zorba dancers and the traditional experience of breaking plates. Sheikh Zayed Road Fairmont Hotel Dubai. +971 4 354 5035

SHIMMERS

Dine beachside and indulge in exquisite Mediterranean cuisine in a calming and relaxed atmosphere at this five-star Dubai restaurant. Jumeirah Mina A'Salam, Dubai. 800 623 4628

BASKO

Minimalist dining atmospheres have been having their moment, but if you’re looking for somewhere different to dine, Basko is the perfect spot to satisfy your craving for something unique. Equally as interesting as the setting, the zesty cuisine matches the playful ambience of the venue. The a la carte menu features a mixture of exciting flavours with one-of-a-kind dishes. The Opus by Omniyat, Business Bay. +971 4 582 4242

ALICI

With unbeatable views of Dubai, Alici is a must-visit. This seafood restaurant boasts an array of Italian dishes on its menu (including plenty of seafood, of course) and a lengthy cocktail list inspired by the flavours of the Amalfi coast. Bluewaters Island, Dubai. +971 4 275 2577

THE MAINE LAND BRASSERIE

The third brainchild of the MAINE man Joey Ghazal, the MAINE Land Brasserie combines period fidelity with a speakeasy feel to create a contemporary gem located in Business Bay. The Opus by Omniyat, Busness Bay. +971 4 577 6680

AVLI BY TASHAS

Founded by trailblazing restauranter Natasha Sideris, Avli by tashas is a fine-dining concept in DIFC. Inspired by Sideris’ Greek heritage and passion for combining tastes, beautiful environments and impeccable service, the restaurant is reminiscent of modern Athenian culture and the open-air courtyards of the Mediterranean. DIFC Gate Village, Dubai. +971 4 359 0008