Khaleej Times

Where to try a 4-course meal this Valentine’s

this Valentine’s Day, indulge in a four-course meal — we help you get started

- Purva Grover

Chefs across the city have created four-course menus to impress you and your loved one. After all, Valentine’s Day calls for a lavish meal. Right? Here’s our pick. We suggest, reserve a table now.

an italian affair

Celebrate the occasion in the beautifull­y candlelit Cipriani Yas Island (026575400), Abu Dhabi, whilst a violinist sets a romantic mood. The chefs will serve up some of their classics including Thinly Sliced Veal with Tonnato Sauce, Risotto with Prawns and Zucchini, and Local Hamour with Sautéed Artichokes and Boiled Potatoes. For a sweet finish, indulge in the Cipriani Chocolate Heart with Strawberri­es and Vanilla Sauce. On February 14, for Dh700/couple, 6pm onwards

an exotic asian meal

LèTen (043253535), The Dubai Mall, is ramping up their romance factor with a menu that includes delights like their signature mouth-watering Wasabi Prawns, perfectly tender Imperial Lamb Rack, delicious Baked Cheese Lobster, and a decadent Valentine’s cake to finish. Embark on this journey through the exotic spices of Asia as you overlook The Dubai Fountains. On from today until February 28, for Dh250/ couple, 10am until 11pm

steaks, anyone?

Ruth’s Chris (044549538), The Address Dubai Marina, invites you to begin your intimate meal with three sharing dishes — Truffle Carpaccio, Fin De Claire Oysters No 2, and Ruth’s Chris’s classic Crab Shack. Scallop & Lemon Risotto, the second course, will not fail to impress either. The main course will include a choice of steaks. End your meal with a classic Heart Shaped Cheesecake with Fresh Berries.On February 14, for Dh995/ couple, 6pm until 3am

taste of French

A traditiona­l taste of French cuisine amidst elegant surroundin­gs awaits you at St. Tropez Bistro (across two locations in Dubai). Highlights from the menu include grilled fillet of beef with cauliflowe­r purée, pickled ruby onions, garlic chips, fondant potato, mushroom duxelles, and herb salad. On until February 14 at The Mall of the Emirates (043413415) and on February 14 at Century Village (042869029), for Dh190/per person

Classics reloaded

CATCH Dubai (043571755), The Fairmont Dubai, brings an exclusive menu boasting elevated renditions of their classics. Fashioned by their Head Chef, Bobby Griffing, you’ll start your meal by feasting on the finest oysters. Up next, kale and quinoa salad with sweet chilli soy dressing, miso seabass with Cantonese fried rice, and 48-hour hoisin braised short rib with sweet potato. The experience will conclude with a special variation of the interactiv­e seafood house’s infamous “Hit Me!” dessert, shaped as a heart. Alongside, sway to the smooth, signature R& B tunes. On February 14, for Dh 800/per couple, 7pm until 1am

 ??  ?? sPOilt FOR ChOiCe: (Clockwise) Fou course meals aw you at St. Trope Bistro, LèTen, Ru Chris
sPOilt FOR ChOiCe: (Clockwise) Fou course meals aw you at St. Trope Bistro, LèTen, Ru Chris
 ??  ??
 ??  ??

Newspapers in English

Newspapers from United Arab Emirates