Khaleej Times

Dubai’s restaurant numbers up on ease of doing business

- Rohma Sadaqat — rohma@khaleejtim­es.com

dubai — Foodies across Dubai will have no shortage of dining options to pick from anytime soon, as the emirate witnessed a 9.7 per cent increase in the number of restaurant­s and cafes in 2018.

According to a report issued by the Business Registrati­on & Licensing (BRL) sector in the Department of Economic Developmen­t (DED), Dubai, the total number of operationa­l restaurant­s and cafes in Dubai reached 11,813 at the end of 2018. In addition, the report also revealed that the number of new restaurant­s and cafes that opened in Dubai in 2018 reached 1,109, compared to the 1,011 which opened in 2017. The num- ber of newly opened restaurant­s reached 641 in 2018, compared to 601 in 2017; while the number of cafes stood at 468, compared to the 410 that opened in 2017.

Experts say that the increase in new restaurant openings is driven by a growing population, state of the art infrastruc­ture, and the ease of doing business in the city.

“The restaurant­s and cafes sector is one of the fastest growing in the region, especially in Dubai, as the emirate is home to people from across the world,” said Abdulaziz bin Hathboor, director of the Customer Relation Division, BRL sector. ”In addition, the city has a flourishin­g tourism sector, as well as modern lifestyle that supports restaurant­s and cafes of all kinds. More than 200 nationalit­ies live and work in Dubai, which is today among the top destinatio­ns in the world. Internatio­nal and regional restaurant­s and coffee shops operating in Dubai attract all segments of the community including residents and visitors.”

Similarly, Artem Login, founder and managing director of L’ETO Caffe, said that he considers the population of the UAE to be a “foodie population”, and that the F&B sector will only continue to grow in the coming years.

“Dubai provides great facilities, amazing locations, and various premises for F&B businesses. There are not many Municipali­ty restrictio­ns, which makes it easier for the businesses to open. In addition, there is always this demand

Dubai provides great facilities, amazing locations, and various premises for F&B businesses.

Artem Login, founder and managing director of L’ETO Caffe

by the customers to explore new concepts, which is why more and more restaurant­s get establishe­d. In my opinion, the UAE’s F&B sector will continue growing in the upcoming years; however, with increasing competitio­n, we will notice a drop in prices,” he said.

Bin Hathboor added that restaurant­s and cafes are an integral part of the UAE’s social culture, and that the sector is profitable despite

their large numbers. Restaurant­s and cafes have a stable base of customers in Dubai as long as they offer a high standard of products and service, he noted.

Bin Hathboor also pointed out that Dubai is a dynamic food and beverage market in the region, and that the emirate is an attractive destinatio­n internatio­nally, generating significan­t revenue for independen­t restaurant­s and cafes, which are sometimes more successful in Dubai than in other parts of the world.

The report by the DED also highlighte­d the distributi­on of operationa­l restaurant­s and cafes in Dubai’s main areas, with Bur Dubai accounting for the largest share with 7,312, followed by Deira with 4,457.

 ??  ?? The number of new restaurant­s and cafes that opened in Dubai in 2018 reached 1,109. — Supplied photo
The number of new restaurant­s and cafes that opened in Dubai in 2018 reached 1,109. — Supplied photo

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