Khaleej Times

Low-key celebratio­ns for Indians’ traditiona­l New Years

- Dhanusha Gokulan dhanusha@khaleejtim­es.com

Indian expats across the UAE — who hailed from various states — are celebratin­g their traditiona­l New Years, albeit, on a low key. Malayalees, Tamilians, Odias and Assamese are set to ring in Puthandu, Vishu, Pana Sankranti and Bohag Bihu today, while Telugus, Kannadigas, Maharashtr­ians, Sikhs and Kashmiris celebrated Ugadi, Gudi Padwa, Baisakhi and Navreh on Tuesday. Bengalis greet their friends and family on ‘Poila Baisakh’ (April 15).

The traditiona­l New Years are coinciding with the second and third days of the holy month of Ramadan in the UAE, making it an auspicious time. Retail outlets, flower vendors and restaurant­s have reported a flood of enquiries for food and religious parapherna­lia, Khaleej Times has learnt.

Since a large population of Malayalis live in the UAE, scores of families are marking Vishu in a low-key style. “Last year, there were absolutely no celebratio­ns whatsoever since Vishu fell during peak lockdown time. Families, such as mine, restrained from preparing sadhya (feast eaten on a banana leaf during special occasions) at home. We ordered ours from a restaurant. This year, we decided to indulge in some form of celebratio­ns,” said Shruti Kannan, a Sharjah resident. However, Kannan said all festivitie­s would strictly be limited to close family members only.

Restaurant owners are viewing this time as an opportunit­y to turn their businesses around after the Covid-19-induced slump last year. Vijayan Nellippuna­thil, executive director at Calicut Notebook Restaurant, said his restaurant reached 80 per cent of their maximum capacity for sadhya pre-orders, both dine-in and delivery, by Tuesday.

Surender Singh Kandhari, chairman of Al Dobowi Group and head of Guru Nanak Darbar in Dubai, shared that for the Sikhs’ Baisakhi, they held a 30-minute keertan in the morning and evening for 30 minutes.

Madhulika Chatterjee, a Bengali expatriate, said he planned to celebrate Poila Boisakh over the weekend. “Celebratio­ns will strictly be between family members and close friends. We’ll have a meal and wear new clothes.”

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 ??  ?? Residents shop for imported flowers for Vishu.
Residents shop for imported flowers for Vishu.

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