Shortlist - - NOTEBOOK -

Dubai Hills Es­tate

Some­times, you can’t beat good ol’ bar grub. Tak­ing culi­nary in­spi­ra­tion from UK coun­try­side clas­sics and mod­ern Euro­pean fare, ex­pect de­lights such as duck scotch egg, chicken tikka bites, bat­tered fish ‘n’ chips and desserts such as Eton mess and sticky tof­fee pud­ding. The gas­tropub gets ex­tra points for the quirky por­traits of re­gal look­ing ducks hang­ing from the walls.

800 666353

Newspapers in English

Newspapers from UAE

© PressReader. All rights reserved.