Date and honey cake
Ingredients
• 6 Medjool dates
• ½ cup honey
• 1.5 cups of self-raising flour
• 2 eggs
• ½ cup melted butter
• 1 tsp baking powder
Method
STEP 1: In a bowl carefully combine the eggs, butter, flour and baking powder.
STEP 2: Cut the dates into small pieces and add to the cake mix with the honey.
STEP 3: Transfer the mixture into a round or rectangle cake tin, lined with baking parchment.
STEP 4: Bake in the oven for 25 minutes at 180 degrees Celsius. Serve with a drizzling of honey on top and some Arabic coffee!.