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CIPRI­ANI

The high-end Ital­ian on Al Maryah has launched a truf­fle menu. Dishes served with truf­fle shav­ings in­clude home­made tagli­olini, risotto with white truf­fle, veal ravi­oli and lamb chop. Un­til the end of Novem­ber Yas Ma­rina, Yas Is­land, Abu Dhabi. Tel: (02) 6575400. Taxi: Yas Ma­rina. cipri­aniya­sis­land. com

PARMI­GIANA

A menu at Ital­ian restau­rant Parmi­giana is ded­i­cated to Morra White truffles. Dishes in­clude home­made tagli­atelle, pan fried scal­lops, beef carpac­cio and home­made fet­tuc­cini. Un­til the end of Novem­ber

Sof­i­tel Cor­niche, Al Markaziyah, Abu Dhabi. Tel: (02) 8137777. Taxi: Sof­i­tel Cor­niche. sof­i­tel.com

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