Skin­ning in the field

Air Gunner - - Your Letters -

In last month’s mag, Ed­die was gut­ting and skin­ning rab­bits in the field. Is this hy­gienic? I gut the rab­bits in the field but leave the skin on un­til I’m home to keep the meat clean. Paul

Hello Paul, I do the same as you, but there’s a good rea­son to

Newspapers in English

Newspapers from UK

© PressReader. All rights reserved.