Argyllshire Advertiser

Spring Farming and Machinery

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Scotland has surprised us this year with temperatur­es already rising close to 20C in some parts of the country.

Butterflie­s and bees have taken to the skies, and flowers not usually out until late April are being spotted all across the UK.

So what does this mean for Scottish farmers?

Warmer soil, quicker grass growth and healthier livestock: an early spring could be a Scottish farmers’ dream come true.

However, George Gauley, general advisor at Special Areas of Conservati­on (SAC) consulting, refers to the early spring as a “catch 22”. As like most things in life, too much sun will be detrimenta­l to farmers’ soil.

With February out of the way, farmers are soon able to begin calving and lambing season – a vital source of income and production for many Scottish farmers this year, as Scotland’s beef industry brought in £657m in 2015.

Gauley further advises that farmers should not be “tempted to overfeed, instead build up the ewe’s condition throughout the year”.

The importance of prioritisi­ng and patience when kicking off the lambing process can make or break a farm’s success.

With farming income having fallen by £57m, this year’s produce is crucial in farm survival.

The latest tractor technology has been released by companies such as McCormick, Zetor and JCB, all debuted in the Farming Scotland Magazine (January-February issue).

KUHN Farm Machinery recently launched a new range of optional acces-

sories that promises to enhance their existing prolanders, cultimers and optimer cultivator­s.

Pöttinger has also introduced a new line of TERRASEM Fertiliser mulch seed drills; ideal machinery to start off this farming season. However, this year, farmers are being encouraged to consider renewable farming techniques.

More than 1,500 accounts of farming pollution have been documented over the past decade, and the effects that these have had on our eco-system are extremely damaging.

For any farmers looking for further advice, please contact SAC Consulting at www.sruc.ac.uk

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