Cheshire Life - - Food & Drink -

It was one of the very first veg­e­tar­ian restau­rants in Manch­ester and the now renowned TV chef Si­mon Rim­mer pi­o­neered his own con­cept of fresh, tasty veg­e­tar­ian food that still re­mains cur­rent and pop­u­lar. With its ethos of ‘It’s not your lifestyle, but your taste buds we care about’ you won’t feel like you’re miss­ing any­thing with these lux­u­ri­ous veg­etable based dishes. The mush­room welling­ton is a per­fect al­ter­na­tive to a Sun­day lunch. It’s eas­ier to in­dulge know­ing it’s a healthy al­ter­na­tive.

Where it is: Lap­wing Lane, Dids­bury

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