Chichester Observer

Benefit night as city foodbank use rockets

- Phil.hewitt@nationalwo­rld.com

With foodbank use in Chichester up 30 per cent up in a year and more than 110 per cent on pre-pandemic, a special benefit night is being held.

Organiser Terry Timblick said: “Belly laughs are elusive when you’re hungry or anxious about funding your family’s weekly food bill. Humour, by the plateful, and lots of music are, though, what’ s being served up by a community initiative to raise awareness of the outstandin­g but hard-pressed efforts of Chichester Foodbank to keep supplies matching increasing demand. Inflation has much physical discomfort and mental strife to answer for. The Fast Food bank show on friday, may 26,7.30 pm at christchur­ch, off South Street, will offer dozens of food jokes not all excruciati­ng, and none in bad taste, appetising poetry by the likes of Pam Ayres, food facts and suggestion­s for dietary good sense, and lovely music from voices, piano and guitar, all with a food theme. performers will include reassuring­ly familiar city singers Rebecca Grove, Stephanie Peat and Mary Quiney, musicians Merryl Spong and Chris Grove, Open Mic poetry reader Christine rowland sand contributi­ons from Kitchen Sink.

“The emphasis is on quality, of course, but with only 60 minutes or so there will be a quick-fire briskness. With no interval or refreshmen­ts it will be over in good time for daylight home-going. Tickets are freely available on request. each bear er is invited to bring a keep able food item (carton, tin etc) in each hand, and if you want to give more at the end, you can, or perhaps sign up for regular giving. We live in a city rightly proud of its world-class cultural riches, engineerin­g fame and sporting classics. Time for world-class generosity.”

James Venter, of Kitchen Sink Production­s: “We are a theatre company based in Chichester, led by a collective of artists committed to making artwithand­fornon-traditiona­l spaces, places and communitie­s. We have always had a need to give back to the community, nearly all our production­s have been in aid of different charities, so given by the foodbank a chance to give back to a great cause, well, the only answer was yes! This has been a strange experience­from our end. writing jokes and sketches isn’t something we have had a lot of chances to dos owe are relishing the opportunit­y to make people laugh and provide a little relief.”

Tickets on https://www. eventbrite.com/e/chichester­district-foodbank-charity-concert-tickets-6346500644­27 Foodbank CEO Joanne Kondabekka added: “We have seen more and more people struggling to afford essentials like food, rent, bills and hygiene products. Last financial year we provided emergency food parcels and support to 7,033 people across Chichester District. Alarmingly, 2,682 of these food parcels were for children. This is 30 per cent up on the previous year and more than 110 per cent than pre-pandemic. It could happen to any of us – losing a job, relationsh­ip breakdown, illness, disability, caring responsibi­lities. None of us are immune to these circumstan­ces and if people are struggling then there should be adequate support systems in place to help them back on their feet. The system is broken and needs fixing. until then, we will continue to work hard.”

 ?? ?? Foodbank warehouse supervisor Marie Wallace
Foodbank warehouse supervisor Marie Wallace

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