How much you spend per week? Around £80, but it varies because I eat out a lot. I tend to get most things from Tesco, but if I’m cooking for people, I’ll go to M&S. Describe your daily diet... I’m trying to gain weight at the moment [Olivia is a size 6]. I’ve always struggled because I have a fast metabolism, so I’m eating fuller meals. I start the day with a big bowl of porridge with fruit, then mid-morning I’ll grab a panini and a coffee from Starbucks. I try to eat carbs for lunch so I’ll have Nando’s – butterfly chicken with rice and coleslaw. In the evenings, I love a big Mediterranean salad with grilled chicken, veg, couscous and houmous, or a stir-fry with rice noodles. I snack on jelly babies, popcorn or carrots and houmous. Is there anything you refuse to eat? I’m not big on red meat, I find it hard to digest and it sits in my stomach for days. What’s the strangest thing you’ve eaten? When I visited Spain last year, I ordered pizza with chips, but when it came out the chips had been baked onto the pizza as a topping. They misunderstood what I’d asked for! What would you cook to impress someone? I’d make fishcakes from scratch using cod, haddock, salmon and prawns, served with mashed potato and chives. What’s your food hangover cure? A Domino’s pizza or a Chinese takeaway.