Chef Q&A

Curry Cor­ner

Cotswold Life - - INSIDE -

Starters

Street­stall chot­potti Homemade samosa – shred­ded lamb or Brix­ham crab

Mains

Had­dock saf­fron cream curry Home style Longhorn beef curry

16 spice lamb shank masala Or­ganic sesame seed ghee naan Honey pis­ta­chio naan But­ter­nut squash bha­jee

Saag bha­jee

Desserts

Sig­na­ture homemade kulfi col­lec­tion – 8 flavours Al­mond Alphonso mango Fresh co­conut sor­bet

70% Tan­zanie choco­late de­light

Newspapers in English

Newspapers from UK

© PressReader. All rights reserved.