YOUR ITINERARY

DAY 1 Fly from London to Pisa or Florence and transfer to Villa Lena DAY 2 Foraging and cooking workshop DAY 3 Truffle hunting and lunch, plus talk and Q&A over dinner with Emma-louise Pritchard DAY 4 Return home

WHAT’S INCLUDED

Three nights at Villa Lena in an en-suite room

Breakfast each morning, three delicious dinners and two lunches in Villa Lena’s organic restaurant Foraging and cooking workshop Truffle hunting with Villa Lena’s dogs and a specialist local guide Exclusive talk and Q&A with Emma-louise Pritchard (details can be found online) Carbon-offset fee for your flights Optional participation in other activities such as yoga** and artist workshops (at an extra cost) Airport transfers (when taking recommended flights)