Get a taste of NORFOLK with DELIA SMITH

Explore the area, from the famous Broads to the delightful coastline, and enjoy a special culinary experience in the company of one of its most famous faces

MEET OUR SPECIAL GUEST

Delia has been teaching the country to cook for more than 50 years and has sold more than

21 million books. She was awarded the prestigious Order of the Companions of Honour in 2017, receiving the award from HM The Queen for her contribution to cooking and cookery education. Delia is joint majority shareholder at Norwich City Football Club.

On this exclusive five-day tour, Delia will host a full day at her Food and Wine Workshop, where you’ll be joined by chef Alex Mackay, cocktail expert Simon Atkinson and wine expert Jason Banner. You will also dine at Delia’s restaurant. Other highlights include rail and sail experiences and a visit to the majestic Blickling Hall.

REASONS TO BOOK DINE AT DELIA’S

A dinner at Delia’s Restaurant offers meals to Delia’s high standard with a seasonal menu favouring locally sourced produce. Enjoy canapés on arrival, a three-course dinner, plus coffee and something sweet!

DELIA CULINARY DAY

Your Food and Wine Workshop includes morning coffee with homemade biscuits, a chance to browse the gift shop for books and equipment, a three-course lunch with wine, a cooking demo with Alex, wine tasting with Jason, a cocktail masterclass with Simon, Q&A session with the team, tea with homemade cake and a book signing with Delia and Alex.

CLASSIC RAIL & SAIL TRIPS

Ride on the Bure Valley Railway through unspoilt countryside and enjoy a scenic cruise on the Broads aboard the Southern Comfort Mississippi Paddle Boat. Relax as you follow the course of the River Bure, passing thatched cottages and windmills.