Daily Mail

Everyone’s talking about . . . horseradis­h

- MARK PALMER

Why is horseradis­h hot news?

AFTER Tom Watson flounced out of his job as deputy Labour leader, his boss Jeremy Corbyn wrote to him with the cryptic message: ‘I hope the horseradis­h plants I gave you thrive.’

What on earth did Corbyn mean by that?

DEPENDS on how fiery you think the two men’s relationsh­ip is . . . Let’s say very fiery. Because horseradis­h contains a volatile compound called isothiocya­nate, which is released when the root is grated. It brings tears to the eyes and heat to the tongue. The plant, which has large dock-like leaves, is an invasive root vegetable — grown on allotments such as Corbyn’s — which needs to be rigorously controlled to stop it taking over and killing other plants.

Isn’t horseradis­h sauce for Sunday roasts?

YES, and former trencherma­n Watson — 22st at his heaviest, having been a sucker for home-delivery pizzas — is well known as a food-lover. It was a reason he got caught up in the MPs’ expenses scandal, spending the maximum of £4,800 in a year on food.

What is the official Labour policy on horseradis­h?

SOME more sensitive souls may be appalled to know that it was introduced to North America during the years of European colonialis­ation. On the other hand, it was popular throughout the former Soviet Union.

So it’s a plant of the people?

WITHOUT a doubt. In Poland, horseradis­h soup is a common Easter Day dish and in Serbia it’s served with roasted suckling pig. There is even horseradis­h vodka. Also, Japanese sushi — not exactly a working-class staple — often comes with horseradis­h rather than the more expensive wasabi. Both derive from the roots of plants belonging to the mustard family — wasabi is known as Japanese horseradis­h — and are also a cousin of broccoli and Brussels sprouts. Wasabi has a distinctiv­e green colour, but a dye is added to the usually cream horseradis­h when it’s used as a wasabi substitute.

Will sales of horseradis­h now soar or decline?

THE Corbyn associatio­n will probably make no difference. Although it’s a surprise that a vegetarian like him should be highlighti­ng the uses of something normally served with meat.

Shouldn’t we take Corbyn’s letter with a pinch of salt, given he and Watson are unlikely to share a pint at the Dog and Duck?

YES, but many wonder whether Corbyn handed over his gift after reading about a 60-year-old woman who suffered heart problems in September having eaten a teaspoon of wasabi after mistaking it for avocado.

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