Recipe of the week

It’s so easy to create the sweet and savoury flavours of teriyaki yourself yet so many people resort to bought versions. Don’t! Make this super simple version which goes perfectly with cod, a fish with a mild taste and firm meaty flakes. Cod is a great source of vitamins B12 and 6 as well as niacin and paired with tenderstem broccoli – also packed with minerals and fibre – this is a health-boosting dish that everyone will love.