Cooking with magic beans

SUPERMARKET shelves are beginning to look normal again and baked beans are back in stock.

But there’s no need to dish up the same old staple on toast or as a side when you can add a twist to liven up your lunchtimes.

We’ve teamed up with snack giant Branston to bring you four fancy ways to turn humble baked beans into an even tastier treat.

Here are our cut-out-and-keep recipes that will have the family feeling full of beans.