Philipp Grassl
Grassl (pictured), who has worked in California, took over the family winery in 1998. His best wines are from single vineyards: such as a complex St Laurent, plummy Zweigelt and some skilfully
Grassl (pictured), who has worked in California, took over the family winery in 1998. His best wines are from single vineyards: such as a complex St Laurent, plummy Zweigelt and some skilfully