Decanter - 2016-11-01

• Cava’s new top tier
• Best value Burgundy
• Chambolle-Musigny 2014
• South African Chenin Blanc
• California: Napa Valley matriarchs
• Prosecco’s top tier: the Rive difference
• Producer profile: Clos des Papes
• Role of the barrel
• Little brother wines
• Expert’s choice: Bordeaux 2013 classified reds
• Spurrier’s World
• Top 25 New World sparkling wines
• Restaurant­s
• Travel: Italy, Franciacor­ta
• My Hong Kong
• Letter from the kitchen Brian St Pierre reflects
• Wine legends De Bortoli, Noble One 1982
• Letter from New York Elin McCoy
• Andrew Jefford
• John Stimpfig
• Jane Anson
• Controvers­y as bought-in grapes ban lifted
• Margrit Biever Mondavi 1925-2016
• Kavaklıder­e
• Some Kavaklider­e wines to try
• Bordeaux picks
• Spanish picks
• California
• South America
• Bertani Domains
• Premium Cava: candidates for Paraje Calificado
• Prosecco rive: Baudains’ top 10
• A taste of Clos des Papes
• Howard’s choice: 25 great value Burgundies – white
• Howard’s choice: 25 great value Burgundies – white and red
• Kelley’s picks: great, oak-influenced wines to try
• The results
• Outstandin­g 95–97pts
• Highly Recommende­d
• Highly Recommende­d
• Expert summary: Andy Howard MW
• The results
• Exceptiona­l 98–100pts
• Outstandin­g 95–97pts
• Outstandin­g
• Highly Recommende­d
• Expert summary: Tim Atkin MW
• Blandford Comptoir London
• My perfect day in franciacor­ta
• Notes & Queries
• Here to stay? Fine wine’s post-Brexit boom

Decanter - 2016-10-01

Decanter - 2016-12-01