Plan your trip…

Start with Uruguay’s riverside Tannat at Campotinto and Narbona in Colonia. Continue your tour to the heartland of Canelones where most wineries are open for tasting. Lunch at the restaurants of Bouza, Familia Deicas, Spinoglio or Artesana, and stay overnight at Pizzorno. Head to the east coast via Bracco Bosca in Atlántida and onto Alto de la Ballena, Bodega Oceánica José Ignacio, Garzón and Viña Eden in Maldonado. For more, visit uruguay.wine