Decanter - 2021-04-01

• The Perrin family, southern Rhône
• Travel: Patagonia
• A wine writer’s life in Provence
• A perfect pairing: mussel soup
• Producer profile: Domaine du Cellier aux Moines, in Burgundy’s Côte Chalonnais­e
• My top 20: New Zealand Sauvignon Blanc 2020 vintage
• Marketwatc­h spotlight: Bordeaux
• Regional profile: Uco Valley in Mendoza, Argentina
• California’s wine industry: on the road to recovery
• Wine legends: Screaming Eagle 1997, Napa Valley
• Panel tasting: Spain’s Bobal
• Expert’s choice: discoverin­g Georgia
• Notes & queries
• Andrew Jefford
• Introducti­on
• Bordeaux gives go-ahead for new grapes
• St-Emilion wineries to fund anti-hail ‘launchers’
• Stay up to date with the latest wine news on Decanter.com, or follow us on Facebook or Twitter @Decanter
• Pinot price inflation
• Premium Provence wine estate Commanderi­e de la Bargemone seeks UK importer/partner
• 2018 REVISITED: BORDEAUX IN BOTTLE
• Reading the market: Anson’s price analysis and prediction­s
• Bordeaux 2018 revisited: an early taste of 50 of Anson’s top-scoring reds
• The magnificen­ce of magnums
• Heat, fire and hope
• Uco Valley: 10 names to know
• Iglesias’ pick: top 12 from Uco Valley
• Burgundian delights: Apstein’s pick of the Domaine du Cellier aux Moines vintages
• A taste of the top southern Rhônes
• The wine writer’s lot: (real) life in Provence
• Costières de Nîmes
• 12 Costières de Nîmes recommenda­tions
• London’s f irst absinthe distillery launches
• FIVE OF THE BEST British Gins
• Old Fashioned
• Straight talk: the best bourbons for mixing
• The recipe
• Malleco to Pucón
• Austral Chile
• A taste of the Carretera Austral
• Dinosaur fossils and old vines
• THE VERDICT
• HIGHLY RECOMMENDE­D

Decanter - 2021-03-01

Decanter - 2021-05-01