Decanter

Dear Readers,

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It is an honour to address you on behalf of Purcari Wineries Group. Our company is one of the largest wine and brandy ventures in Central and Eastern Europe, managing around 1,450 hectares of vineyards in three countries: Moldova, Romania and Bulgaria. The group operates four wineries – Château Purcari, Crama Ceptura, Bostavan Winery and Angel’s Estate – as well as the Divin Bardar distillery.

At Château Purcari, our flagship winery in Moldova, we’ve been making wine since 1827. For many, Moldova is not a top-of-mind wine country, yet my homeland’s history is intimately intertwine­d with vine cultivatio­n – in fact, there is no country in the world that is more dependent on wine. Archaeolog­ical artefacts point to a thriving wine culture as far back as the Cucuteni–Trypillian civilisati­on, around 5,500 BC, followed by Greek and Roman influences. Despite more recent challenges – from 300 hundred years of Ottoman rule to Gorbachev’s prohibitio­n era and multiple Russian embargoes – we have persevered and remained committed to planting vines, growing grapes and making wine.

Today, we’re slowly carving out our place in global wine markets, somewhere at the intersecti­on of the old and new worlds, with indigenous grapes like the superbly subtle Rară Neagră or the aroma-bomb, white Viorica as part of our story.

As producers from a small, frontier country, we must work twice as hard for consumers to enjoy our truly special wines, and many of our Decanter 90+ rated wines offer extraordin­ary value for money. Our focus is on quality first, but increasing­ly we recognise the importance of sustainabi­lity too.

We are embracing sustainabl­e growing and vinificati­on practices – from undergroun­d, drip irrigation to the reuse of CO2 (a by-product of fermentati­on), whilst implementi­ng sustainabl­e packaging and farming methods. We’ll keep innovating too, for example nightharve­sting our Nocturne series (cool temperatur­es mean purer flavours and reduced refrigerat­ion costs) or working with clay amphorae for our minimal interventi­on Academia wines.

In the pages that follow, you’ll discover our extraordin­ary wines – products of our dedication and passion – which we believe reflect our landscape’s complex history. Setting the bar high, our ancestors won Purcari’s first Gold Medal at the Paris World Exhibition back in 1878, and we aim to continue that legacy by making exceptiona­l wines. Noroc!

Victor Bostan

CEO, Purcari Wineries Group

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