TROLLEY DASH
We’ve picked the best new supermarket launches... be one of the first to get your hands on them
Frozen steaks From £4 to £9, Iceland
Iceland is bringing restaurant worthy frozen steak to the UK for the first time. The range includes 14 new frozen steaks from eight different countries including Australian Wagyu Rump and New York
Striploin.
Pizza Express Romana American Hottest £5.50, Waitrose
Already a hot hit in restaurants, this is the latest offering from Pizza Express to find its way onto shelves in supermarkets and it’s ace (as long as you like your spice).
Extra Special Gingerbread Gin Liqueur £12, Asda
Add a touch of sparkle and spice to autumn with this limited edition liqueur. The vibrant orange gold with shimmering edible glitter is the perfect way to add glamour to cocktails, or simply enjoy it over ice with tonic water.
Charlie Bigham ready meals £7.50, Waitrose and Ocado
Charlie Bigham’s new range of vegetarian ready meals are perfect for the colder months just around the corner.
The meat-free dishes include spinach and ricotta cannelloni and sweet potato and bean chilli with Mexican rice. The £7.50 packs serve two.
Heinz Soup Of The Day cartons £1.39, Asda
As the weather cools, we’re craving food that’s cosy and wholesome. These new Heinz Soup Of The Day cartons are perfect for a quick and easy lunch, and many of them contain one of your five-a-day.
Our favourites are Mushroom & Garlic and Thai Carrot & Coconut.
Kiwi berries £2, Tesco, M&S, Waitrose and Morrisons
They look like gooseberries (or olives or grapes depending on who you ask), but they taste like kiwi fruit without the fuzz and we’re obsessed with them. Eat them whole or, if you’re anything like us, scoff the whole pack in one sitting.
Chicken Filled Yorkshire pudding £2.49, Aldi
Yorkshire puds with a Sunday roast is a firm British favourite but what about a roast INSIDE a pud? Aldi has crammed roast chicken, roast potatoes, gravy, stuffing and a chipolata in this one.
Street Co Mexicana From £1.50 each, Iceland
A Mexican take on tapas, inspired by the booming street food trend and restaurants such as Wahaca.
There are 12 impressively authentic sharing dishes here, including delicious empanadas and pulled chicken.