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Always organic...

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...and for all the right reasons: a healthy lifestyle starts at an early age.

“For more than 85 years, our baby food has been a staple for families from infancy to kindergart­en age – sometimes even longer than that,” says Angelo Ferrara, managing director of family-owned business Holle baby food AG in Swiss Riehen.

Holle baby food supports active sustainabl­e projects; and with additive-free formulatio­ns made from ingredient­s supplied by certified organic farms, Holle produces organic baby food at the highest quality level.“It’s not without reason that we are the only manufactur­er of organic baby food with such a large product range in certified Demeter quality,”stresses Ferrara,“as one of our foremost concerns is a balanced, holistic diet for babies and small children.”

With its project Bio-Pulver GmbH, as a partner in an ultramoder­n drying plant for organic cow and goat milk, Holle baby food continues to remain true to its focus. “The project is a valuable addition to our product range and enables us to produce milk powder ingredient­s certified according to strict organic and biodynamic standards. This provides independen­ce and continues to guarantee the well-known Holle organic quality while setting new quality standards in the gentle processing of valuable raw milk.“

 ??  ?? Management of Holle baby food AG (f.l.t.r.):
Angelo Ferrara, Anne Mutter, Udo Fischer, David Knipper.
TEXT: SILKE HENKELE
I PHOTOS: HOLLE
Management of Holle baby food AG (f.l.t.r.): Angelo Ferrara, Anne Mutter, Udo Fischer, David Knipper. TEXT: SILKE HENKELE I PHOTOS: HOLLE

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