A movable feast
Location is everything when installing a permanent outdoor kitchen, which should be near the house, out of the wind and close to water/electricity connections. However, this doesn’t always equal the best spot for al fresco dining, especially later in the evening as the sun goes down. Going portable with your cooking element lets you be more flexible when it comes to dining locations and ensures the chef is never left out of the conversation. ‘A multifunctional barbecue that can be moved around your outdoor space is great for tracking the sun and, pitched close to the table, allows the cooking to become part of the entertainment,’ adds
Declan Kingsley-walsh, MD of Morsø UK.