Edinburgh Evening News

Best pies in the Lothians

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Last week was British pie week – where are your favourite places to buy them?

Masons at Newhaven! Best ever! Frances Mitchell

John Bains, Stenhouse Cross, best pies in Scotland (also their potted heid is the best in the world!) Lola Bears

Not Edinburgh, but Linton Butcher in East Linton has the best pies I've ever tasted - and I've had few! Sausage rolls are unique and wonderful too! Andrew Allan

Not Edinburgh, but Quinnsters in Musselburg­h does the best pies. Dave Watters

Mark McGill butchers in Currie definitely has the best pies. Dennis Williams

Charlie’s pies and pate from Haddington. See his Facebook page. The pies are amazing. Highly recommende­d. Linda Jane Mitchell

Sighthill Bakers’ mince and gravy pies are yummy. Elizabeth Reid

You can’t go wrong with anything from John Bain the butcher. Great pies, bridies etc, great friendly staff too. Pete Inglis

McGills at Currie are by far the best for mince pies. Their steak pies are the best too. My go to shop when in Edinburgh. Norman Hogg

Jack Waters the butchers in Selkirk have the best Scotch pies anywhere. Hot pie squidged into a generously buttered bap. Heaven! Penny Lewis

Just had Mathiesons and they were delicious! Edinburgh's oldest butchers' shop. Excellent crust filling and perfect seasoning. Alexa Munro

Bains are the holy grail of pie shops. Janet Fraser

Come outside Edinburgh to Tranent and taste the delicious pies from S&Y McMaster. Can't be beaten! Alex Colgan

Lawsons of Uphall are absolutely superb. Graham Stout

You really need to visit JA Waters & Sons Family Butchers on Selkirk High Street. Their scotch pies are full to the roof with amazing tasting meat – well worth a visit while in the Borders. Marmo Young

The Bald Baker in Oxgangs Broadway – fantastic Kevin Turnbull

Ross’s Snack Bar on Sighthill industrial estate. Trish Stoddart

Always was a fan of Jackson’s pies and rolls. Ivor A Hill

Robertsons at Eskbank. Rich Mann

Not Edinburgh but W Donaldson & Son Family Butcher in Earlston, Scottish Borders. Anne Bain

Any mince pie with a fried egg on top is good enough for me. Dave Shields

Allan’s Bakery at Restalrig. Charlie Banks

Has to John Bains at Stenhouse Cross. Donna Barrie

Graham Cherrie Butchers or Walkers Bonbon at Parkhead Jamie Wright

Bains Stenhouse Cross all day long Norrie Gray

Michael Rankine’s pies on Woodburn Avenue in Dalkeith. Margaret Cairns

 ?? ?? Tollcross butchers, run by three generation­s of the Saunderson family
Tollcross butchers, run by three generation­s of the Saunderson family

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