MEET OUR CATEGORY SPONSORS
FARNELL CLARKE Sponsor – Pub of the Year Frankie Kay, director
“We like to go against the grain at Farnell Clarke; shifting the perception of accountancy. Our growth has been driven by innovation and bringing new ways of working to our clients, and that includes welcoming them to the Tax & Pounds, our in-house pub. And of course, we love our pub and hospitality clients. So, from one landlord to another, it makes perfect sense for us to sponsor the Pub of the Year Award.
“Norfolk has a rich and vibrant food and drink community, which adds a massive amount to the economy and social fabric of the county. The thousands of people who work tirelessly to produce wonderful food and drink, and to bring it to people of all ages, deserve to be recognised. That’s why we’re delighted to be part of the EAT Norfolk Food & Drink Awards for the first time
Farnell Clarke offers a range of specialist accountancy services and advice for growing and ambitious businesses in Norfolk.
Named Most Innovative Practice in the UK at the British Accountancy Awards 2016, we’re leading the way in developing new tools that enable SMEs across the food and drink industry to work smarter and save money.
With fixed and transparent pricing; friendly and well-qualified staff, and even a pub in the office, we’re committed to ‘accountancy less ordinary’.
Many of Norfolk’s food and drink producers are putting our county on the worldwide foodie map; from award-winning chefs such as Richard Bainbridge to butchers such as Archer’s. There’s a genuine passion and commitment to ethical food production within our county, so that consumers can place trust in the provenance of what’s on their plate. Food and drink entrepreneurs are a key element of our county’s economic growth and sustainability so it’s vital we support them.