Priscilla Ba­con Bak­ing for Ba­con launch

EDP Norfolk - - INSIDE -

Over 100 guests gath­ered at the Nor­wich School chapel for the launch of Bak­ing for Ba­con, the char­ity cook­book set to raise £20,000 for the Priscilla Ba­con Hospice ap­peal. Guests en­joyed a se­lec­tion of canapés gen­er­ously do­nated by Brasted’s and The As­sem­bly House.

Bak­ing for Ba­con was cre­ated by sixth form stu­dents from Nor­wich School. It fea­tures pro­fes­sional recipes from Nor­folk res­tau­rants and recipes from ama­teur bak­ers, in­clud­ing Nor­wich School stu­dents.

Dar­dan Se­cu­rity, Love­day & Part­ners and The Last Wine Bar spon­sored the full pro­duc­tion costs, which were fur­ther sub­sidised by Colour Print, mean­ing the en­tire cover price of £10 is do­nated to the char­ity. To buy a copy go to priscil­l­aba­con­hos­

Alice Wol­lo­combe, Ar­jun Ka­math, Amelie Hitch­ings

Ruby Lan­dis, Sher­iff of Nor­wich Dr Marian Prins­ley, Es­ther Wig­gins

Iain Maw­son, Alison Maw­son

Han­nah Con­way, Zoe Horn­berger

Jack McPher­son, Lucy Tem­ple

Caro­line Jar­rold, Deb­bie Con­way

Fran Lovett, Claire Feek

Es­ther Wig­gins, Lady Ba­con, Hugo Steven­son, Mark Ni­cholas, Ruby Lan­dis, St­ef­fan Grif­fiths

An­drew Nel­strop, Katy Nel­strop, Carolyn Hamer­ton, Tony Hamer­ton, Rachel Adri­ano

Michael Wilder, Ali Bar­wick, Iain Robertson, Candi Robertson

Lady Ba­con, Mark Ni­cholas, Sir Ni­cholas Ba­con

Jonathan Pearson, Chris Hoff­man

Sharon Fawcett, Fred­er­ica Abela-Hy­zler

Katie Doy, Jamie Gooda

Re­becca Smith, Sian de Waal

Philip An­thony, Emma Neal, Julian Wells

Jonathan Briggs, Glyn Man­ton

Tom Fiske, Bob Walne

Ric Martin, Clive Evans

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