NEPTUNE

The latest, largest and most glamorous project by chef Brett Redman and former fashion stylist Mags Crow, this seafood restaurant in London’s Bloomsbury is a true pearl. The interior, inspired by the work of British design hero David Hicks, features petticoat chandeliers, shell-shaped sconces and peach-coloured walls. The dishes are all as delectable as the décor: go wild and order the seafood platter, starring everything from langoustines to mackerel and cockles (neptune.london).