GILES COREN

Esquire editor-at-large, The Times restaurant critic and columnist, bestselling author and television presenter, Coren is among Britain’s best-known journalists. A natural born controversialist, he’s famous for his pungent humour and savage wit. But for this month’s “Journal” section, Coren adopts a markedly more conciliatory tone. Is it too late now to say sorry? Find out on page 88.