Evening Standard - ES Magazine

KENCH & BIBESY

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50-52 Long Lane, EC1 (020 7796 3631; kenchandbi­besy.com) Start the evening with a Lapland Collins and wind down after dinner

with a Café con Calvados. At the moment on the seasonal menu you’ll

find chicory adding one of your five-a-day to colcannon, a gloriously wholesome but still very tasty mixture of potato, beetroot and kale, with added cod cheeks for fish lovers.

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