Fish Farmer

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They have also produced faster growing oysters that make aquacultur­e

ve” more attracti

These are also of benefit to the farmers and a similar pattern can be found all down the east coast, where restoratio­n drives aquacultur­e by providing at least the initial source of seed.

So the question is, what comes first, hatchery developmen­t or aquacultur­e? If one looks to agricultur­e this is a no brainer since without hatcheries the genetic improvemen­ts that have been vital to agricultur­e (and which are already being demonstrat­ed in aquacultur­e) are not possible.

The real question is who pays. The Crown EstateIMAS­TS commission­ed a study by a scientist from the Cawthron Institute in New Realand, Dr Henry Kaspar, to look into the need for a multi-species shellfish hatchery in Scotland to assist the developmen­t of the industry and the restoratio­n of native oyster reefs.

The report, published in late 2014, highlights all the complexiti­es of hatchery developmen­t, not least this need for long-term financial support since the benefits of a hatchery operation, particular­ly when breeding improved stock, take years not months.

So the planned establishm­ent of a pilot scale mussel hatchery in Scalloway, with funding from the Scottish government, HIE and SAIC, is to be welcomed.

And so is the recent developmen­t by Ardtoe’s Viking Fish Farms, with their major investment in new and improved facilities for their shellfish hatchery and associated research facilities, funded internally by Benchmark Holdings.

Maybe these ventures will illuminate the conundrum, but one hopes that both will aid the developmen­t of the shellfish industry here.

But maybe what both are lacking is the additional funding that might be possible if greater attention was given to the value of restoratio­n work in the UK. THERE is another aspect of shellfish culture that is very different in the US. That is the role of the dedicated extension services of many of their universiti­es, which provide a real link between research and business.

If you want to see just how much help is provided,

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