Fish Farmer

Dawnfresh expansion set to go ahead

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SCOTTISH trout farmer Dawnfresh is expected to win approval to increase its number of fish pens on Loch Etive in Argyll.

A meeting of Argyll and Bute Council’s Planning, Protective Services and Licensing Committee recommende­d that planning permission be granted to replace 10 x 80m cages with 12 x 80m cages of an alternativ­e design.

Also, the installati­on of a hopper feed system and a biomass of 1,545 tonnes was recommende­d for approval at the site, Etive 4 at Airds Bay.

The applicatio­n had received more than 330 objections, mostly channelled through the Friends of Loch Etive campaign group.

But subject to certain conditions, objections by the group, and by the Argyll District Salmon Fishery Board, were withdrawn.

‘Both parties appear reassured by the manner in which the applicatio­n has been handled, and subject to some minor changes being made to the recommende­d conditions to address their concerns, the Fishery Board would be willing to withdraw its original objection,’ said the council’s report.

And the Friends of Loch Etive, represente­d by Guy Linley-Adams (who also represents the anti-salmon farm lobby group Salmon and Trout Conservati­on Scotland), ‘would be content to see the applicatio­n determined in the first instance, without the opportunit­y for them and their mem- bers to appear at a local hearing’.

The conditions imposed on Dawnfresh include ensuring the finished surfaces of the hoppers and floats are of a dark recessive colour.

And prior to the first stocking of any more than 10 of the 12 permitted cages or any increase in current permitted biomass across the site as a whole, Dawnfresh must ‘submit a strategy for monitoring and managing the interactio­ns between the operation of the farm and the wild fish environmen­t’.

This strategy should address responses to breaches of containmen­t and sea lice control measures at the site, as well as set out a programme for the monitoring of changes in the prevalence of sea lice infestatio­ns among wild salmonids within a zone of 30km from the farm.

 ??  ?? Above: Dawnfresh farming director Alison Hutchins
Above: Dawnfresh farming director Alison Hutchins

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