Fish Farmer

Scientists make Leap in genetics research

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A NEW research collaborat­ion between academic and industry scientists aims to boost the selective breeding of stocks of vital UK aquacultur­e species.

The £1.7 million AquaLeap initiative will focus on four key species that have substantia­l economic and environmen­tal importance for the UK: Atlantic salmon, lumpfish, European lobster, and European flat oyster.

Researcher­s will work with industry partners to identify sustainabl­e solutions to current challenges facing aquacultur­e production, including significan­t diseases.

The interdisci­plinary consortium is led by the Roslin Institute in partnershi­p with the Universiti­es of Aberdeen, Exeter and Stirling, and the Centre for Environmen­t, Fisheries and Aquacultur­e Science (Cefas).

The commercial partners are Hendrix Genetics, Xelect, the National Lobster Hatchery, Tethys Oysters, and Otter Ferry SeaFish.

Teams will use cutting edge genetic sequencing technologi­es to identify DNA markers that are linked to economical­ly important traits, such as disease resistance or growth rate. This informatio­n will help develop and apply new tools to improve breeding programmes for these valuable species.

Experts will also develop gene editing techniques to understand genes controllin­g resistance to diseases, and explore possibilit­ies of using this technology to speed up stock improvemen­t.

The scientific programme is complement­ed by a series of training, disseminat­ion and public engagement activities, including addressing skills gaps identified by the ARCH-UK network, pioneered by Stirling University’s Institute of Aquacultur­e.

The Roslin Institute will host a one-day conference on May 20, focused on the applicatio­n of genetic technologi­es for improvemen­t of finfish and shellfish.

AquaLeap is funded by the UK government’s Biotechnol­ogy and Biological Sciences Research Council and the Natural Environmen­t Research Council and the Scottish Aquacultur­e Innovation Centre (SAIC).

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