Fish Farmer

New wave

Model chooses best sites in Scotland for salmon farming

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THE Scottish salmon farming industry’s expansion has been limited by concerns over its potential environmen­tal impact – on wild fish stocks and on the seabed.

The other limiting factor is that many of the easiest to operate, sheltered locations are reasonably well filled, said Thomas Adams of SAMS (Scottish Associatio­n for Marine Science).

He has been evaluating the environmen­tal conditions required for the developmen­t of offshore aquacultur­e, as part of the Off-Aqua project.

A particular environmen­tal challenge in salmon aquacultur­e is posed by sea lice, he said. Enhanced availabili­ty of host fish at farms can allow lice to reach much greater numbers than they would naturally.

Dispersive environmen­ts in an offshore setting will reduce the pressure of sea lice from salmon farms, with reduced interactio­n with wild fish as well as increased dispersal.

The hope, too, is that more exposed environmen­ts will be more dispersive of waste and chemical treatments so they don’t have so much of an impact on the seabed.

And thirdly, the hope is that these environmen­ts will be less impacted by harmful algal blooms (HABs) which tend to proliferat­e in enclosed sea lochs.

There are a range of issues associated with moving salmon production sites to more exposed locations in Scottish waters, including physical, ecological, economic and fish welfare issues, and the Off-Aqua project includes four work packages:

• Physical oceanograp­hy – detailed physical observatio­ns at three contrastin­g sites, representi­ng a spectrum of conditions and potential sites for developmen­t;

• Wave modelling and risk analysis – a long term (25-year) high resolution hindcast wave model will simulate conditions on the west coast with specific focus on sites of interest;

• Hydrodynam­ic and biophysica­l modelling (which is Adams’s work) – to evaluate sea lice connectivi­ty and HAB developmen­t in contrastin­g environmen­ts;

• Fish health and welfare – open water aquacultur­e offers a less predictabl­e environmen­t than fjordic systems, but the impact on farmed animals has been little studied.

The research team has been physically modelling the west coast consistent­ly for six and a half years with a meteorolog­ical-hydrodynam­ic model, with informatio­n on currents,

temperatur­e, and salinity.

In 2019, the domain was expanded to incorporat­e more exposed environmen­ts. The aim is to show how outputs can be used by industry, regulators and other stakeholde­rs to help guide management of new and existing sites.

A biological particle tracking model was used to simulate the spread of ‘sea lice’ larvae from three different farm sites Rum existing exposed farm ; Gorsten sheltered farm ; and a more intermedia­te site.

The sites also differ in the number of neighbours they have; the Rum site has very few neighbours, for instance, which in uences the spread of lice and retention whether they are able to re infect the site .

While the Rum site behaves relatively independen­tly, sheltered sites are typically more connected to other sites and have higher ‘self infection’ rates, said Adams.

n the relationsh­ip of farms with their local environmen­t, whether farms are net receivers of lice or dispersers of lice, and whether they suffer from large amounts of self infection, affects how they are best managed.

The next steps in the project will look to develop forecastin­g capability with the hydrodynam­ic model.

ore exposed sites offer an opportunit­y to reduce environmen­tal impacts in terms of sea lice connectivi­ty, with an associated reduction in outbreak frequency and risk to wild fish, said Adams.

They may also offer increased dispersion of excess organic material. But while physical conditions at more exposed sites generally lie within the range suitable for fish, they can pose operationa­l di culties for site managers.

A range of factors must be taken into account when selecting the most sustainabl­e approach to industry expansion, and choosing sites upon which to focus.

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 ??  ?? Above left: Thomas Adams of SAMS
Above: Cooke Aquacultur­e’s offshore farm at East Skelwick, Orkney
Above left: Thomas Adams of SAMS Above: Cooke Aquacultur­e’s offshore farm at East Skelwick, Orkney

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