Fish Farmer

Introducti­on

Countdown to Scotland’s new technical measures and tough US rules

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AT the recent presentati­on of its Q3 results, Bergen based Mowi said it had a target of zero fish escapes and was constantly striving to improve methods, equipment and procedures that can minimise or eliminate incidents. The goals of the world’s biggest salmon farmer will be shared by all producers, whatever their size; losing fish is expensive, both economical­ly and in terms of public perception, with the potential impacts on the environmen­t under close scrutiny.

Scotland’s record on escapes has been relatively static over the past few years; in 2019, up to mid-October, there had been 41,037 reported escapes (the majority in one event).

This figure did not include a still to be confirmed total (of hundreds rather than thousands) at one farm. And there were still two months of the year to go.

But it compares favourably to last year’s total of around 53,000. In 2017, there were approximat­ely 31,000 escapes, and just over 11,000 the year before.

The numbers are still small considerin­g the volumes farmed overall – 156,025 tonnes of salmon in 2018, and an expected 190,000 tonnes this year – but containmen­t remains a priority for farmers.

Since the 2015 publicatio­n of the Scottish Technical Standard- designed to help prevent escapes of finfish as a result of technical failure and related issues- farmers and suppliers have been working towards improving containmen­t measures.

However, although the standard is due to be implemente­d next year, there is still a lot of work to do, according to those involved in the Containmen­t Working Group.

In our special containmen­t feature, we talk to the new chair of the group, Anne Anderson of the Scottish Salmon Producers Organisati­on, about recent progress. And we hear from some of the leaders in the supply chain.

Just as pressing is the need to address US legislatio­n banning any food imports that do not meet that country’s strict animal welfare standards.

Scotland, and all other salmon producing nations, have until the beginning of 2022 to come into line with the Marine Mammal Protection Act (MMPA). To do so, farmers must stop shooting seals.

While such lethal means are used as a last resort by farmers, and only under government licence, there is no grey area in the American legislatio­n, which insists on zero tolerance.

We investigat­e advances in anti-predation technology, particular­ly in acoustic deterrent devices, which are also under increasing regulatory scrutiny.

“According to those involved in the Containmen­t Working Group, there is do” still a lot to

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 ??  ?? Above: Farmers are striving to improve containmen­t
Above: Farmers are striving to improve containmen­t

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