Food and Travel (UK) - - Arrivals -

Con­tin­u­ing the trend for up­mar­ket tacos and tequila, Car­tel has just opened in Bat­tersea to a Mex­i­can wave. The bar and taque­ria has more than 70 dif­fer­ent tequi­las, an ex­ten­sive cock­tail menu and spe­cialises in hand­pressed tacos made with gluten-free flour. Don’t miss the chicken cooked in lemon, gar­lic and mez­cal, or slow­cooked beef brisket with chorizo, radish and co­rian­der washed down with Arette, one of Mex­ico’s old­est

tequi­las. cartel­bat­

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