Food and Travel (UK) - - Arrivals -

Rick Stein con­tin­ues to ex­pand his em­pire of fine fish-fo­cused restau­rants with his

lat­est out­post in Barnes. It’s his first restau­rant to open in Lon­don and oc­cu­pies a bu­colic river­side

set­ting. The In­done­sian seafood curry is su­perb. Make sure you ask for a

ta­ble with a river view. rick­

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