Martin Fish gives a pruning masterclass
This annual job is quite easy when you know how
The UK climate is ideal for growing apples. And regardless of the type of tree you’re growing, some regular pruning is needed, ideally on an annual basis. Once you understand the basics, it becomes much easier.
Main pruning time is when the tree is dormant, between November and March, and the aim is to create a goblet shape with an open centre. This applies to bush, half-standard or standard apple trees. This allows good air flow and light to developing fruits and helps to reduce fungal diseases.
No two apple trees are the same and different varieties have different growth habits, so it’s a case of adapting the pruning to suit the tree.
Have a good look to identify what needs pruning out. It’s then a case of taking out any branches growing into the centre of the tree. Thin, weak growth and any branches that are rubbing are also cut back to keep the centre open. Dead or diseased branches are also removed. Then look at the overall shape and thin out some older branches where growth looks crowded. For taller branches you may need a step ladder to remove the upright growth by cu ing back to a sidegrowing branch, as a spreading habit will produce much more fruit than an upright tree.
Once pruned the tree should look similar, but will be slightly reduced in size and be more open.