THE SCIENCE OF COMPOST

£9.99

Julian Doberski

A no-frills overview of the science and natural history of the composting process, enabling the reader to understand how garden and kitchen waste is turned into the valuable product we all know and love. This is not a step-by-step guide on creating compost, but an explanation of what goes on. Supported by line drawings and diagrams, key players in the microscopic decay process are identified and discussed, with explanations on how their performance is affected by environmental factors. A useful glossary defines the technical terms used. Ideal for those undertaking a horticultural course.