Gin Magazine

The Up & Up

116 MacDougal Street New York, NY 10012

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These days, Greenwich Village bars run more towards the college party and pub crowd. But half-undergroun­d The Up & Up is the Village’s ultimate cocktail destinatio­n in a space that once housed a Beat Generation venue. Green-toned, vintage William Morris wallpaper and rust-coloured booths provide cosy alcoves to slip into for a tipple. Owner Matt Piacentini and manager Chaim Dauermann craft intriguing drinks in every spirit category and delight in cocktails like Cunning Familiar, a mix of St. George Terroir Gin, Boulard Calvados, Kleos Mastiha, grapefruit, lemon, cider and celery bitters. Or check out their “Insanely Good” section, offering “superlativ­e versions of underappre­ciated drinks” such as a fancified Midori Sour, enhanced by Martin Miller’s Westbourne Strength Gin, lime cordial, lemon and egg white.

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