Gin Magazine

Brick Fire Kitchen

3447 Waialae Avenue, Honolulu, HI 96816

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As Honolulu’s sole Vera Pizza Napoletana-certified spot, it makes sense that Neapolitan pizzas take centre stage at Brick Fire Kitchen, especially the unforgetta­ble Da “Shrimp Truck” pizza, nodding to Oahu’s famed North Shore shrimp trucks. Don’t let that distract from balanced cocktails, often featuring Italian amari (bitter liqueurs), rare in Honolulu and often non-existent in much of Hawaii. Gin stars in drinks like Rebel King, refreshing­ly mixed with Pasubio Amaro, Cointreau, lavender, blueberry, lemon, egg white, soda and absinthe.

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