The magic INGREDIENT

Whether you’re whipping up a snack or a mini meal, add a little flavour with The Laughing Cow

Fast, fun and easy to enjoy on the go, The Laughing Cow® is ideal for a quick dip or just on its own. But this mild, versatile cheese also makes a great addition to all sorts of savoury and sweet recipes. Plus, it’s also a good source of calcium and protein – and only contains between 20 and 42 calories per triangle. So, whether you’re looking for a mid-morning pick-me-up or light bites to share with friends, add The Laughing Cow cheese to your ingredients list.

Try these tempting Mexican-inspired wedges and see for yourself how simple it can be to create a satisfying snack.

The Laughing Cow Chicken and Pepper Quesadillas

Hands-on time 10min Cooking time 8-10min Serves 4

◆ 2 tortillas ◆ 8 The Laughing Cow Light Triangles ◆ ½ red pepper, thinly sliced ◆ ½ yellow pepper, thinly sliced ◆ 100g cooked chicken breast, shredded ◆ 25g frozen sweetcorn, defrosted ◆ ¼ tsp chilli flakes ◆ 25g baby spinach leaves

1 Spread one tortilla with 4 of The Laughing Cow Light Triangles. 2 Top the cheese with the peppers, chicken, sweetcorn, chilli flakes and spinach leaves. 3 Spread the remaining The Laughing Cow Light Triangles on the other tortilla and place it cheese-side down on top of the filling to make a ‘sandwich’. 4 Heat a frying pan over a medium heat. Place the quesadilla in the frying pan and cook for 4-5 minutes on each side, until golden. 5 Remove from the pan and cut into wedges to serve.

Per serving 170cals, 13.6g protein, 23.9g carbs, 2.9g fat

Pick up The Laughing Cow today in your favourite supermarket, and visit the website at thelaughingcow.co.uk to see the full range of triangles, dips and tubs, plus more inspiring recipes