LET US EAT CAKE Where to enjoy perfect patisseries and spectacular sponges in the capital

Where to go for a spoonful of sugar this Christmas

Sweet treats

Previously voted the world’s best pastry chef, Albert Adrià is bringing his culinary talents to London with Cakes & Bubbles, a decadent dessert bar at Hotel Café Royal. Designed to

be enjoyed with champagne or sparkling wine, his playful creations include miniature Japanese-inspired chocolate cakes, caramelised banana waffles and a signature hazelnut cheesecake.

kate woodcock

Designer choux

The launch of each Prêt-à-Portea collection at the Berkeley is a highly anticipated affair, in which the best looks from the catwalk are reinterpreted into the chicest of afternoon teas. This season, guests

can enjoy Victoria Beckham’s signature bag created from (of course) Victoria sponge, Erdem’s Zelena dress reimagined as apple mousse cake, and Peter Pilotto’s pink blazer biscuits. hl To make a reservation, ring 020 7107 8866, or visit www.the-berkeley.co.uk.