Perfect for a summer meal, this delicious Hawaiian dish is quick, easy and packed with protein
Tuck into a delicious, light lunch with sashimi-grade raw salmon.
Rich in brain-boosting omega 3 fatty acids and protein, sashimigrade salmon is what you need when eating it raw. Ask your fishmonger for the freshest possible sashimi cuts. Budget permitting, choose wild-caught salmon.
These fuzzy fruits are packed with five times as much vitamin C as an orange, immuneboosting B6, bonestrengthening vitamin K, fibre and even omega 3 fatty acids.
Perfect for pimping salads, these nutritious shoots are something of a superfood, full of plant protein, fibre, B vitamins, calcium, iron and phytoestrogens.