Celebration BAKES

Food worth throwing a party for

If you haven’t heard of Jane Dunn, then where have you been? She regularly pops up on This Morning, is a Sunday Times No.1 bestseller, and has casually judged alongside Mary Berry to pick the nation’s Jubilee pud.

And now, she’s launching her second lip-smacking cookbook, Jane’s Patisserie Celebrate! (Ebury Press, £20). And trust us, you’ll want to whip up these recipes at your next get together – or just eat them to yourself, no judgement here.