TASTE OF SCOTLAND

Buttery salmon, ribbons of smooth, fresh courgette and grassy dill – a salmon starter at a party is always a guaranteed success, so we applaud Morrisons who has announced its Best Triple Smoked Salmon on sale from 12th December. Fished off the coast of the Hebrides, Orkney and Shetland, the salmon has been dry cured with sea salt, demerara sugar and smoked three times over oak and cask chippings in Morrisons’ own kilns, for a hearty flavour and deep rich colour. Serve with cream cheese and peppery crackers as a delicious dinner-party starter, or as a buffet favourite for fellow partygoers to dip into as they please. £6 (300g), available from Morrisons nationwide.